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EU TARICChapter 13

Chapter 13: Lac, Gums, Resins

46 CN codes · 0 declarable · Updated monthly from DG TAXUD

CN Codes

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CN CodeDescriptionDeclarableTrade Measures
13 00LAC; GUMS, RESINS AND OTHER VEGETABLE SAPS AND EXTRACTS :——
13 01Lac; natural gums, resins, gum-resins and oleoresins (for example, balsams) :——
13 01 20Gum Arabic——
13 01 90Other——
13 02Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products :——
13 02 11Vegetable saps and extracts :——
13 02 11Opium——
13 02 12Of liquorice——
13 02 13Of hops :——
13 02 13 00 10Saps——
13 02 13 00 80Extracts :——
13 02 13 00 80In individual packages where the weight does not exceed 300 g, destined for sale to private individuals for their own use, for scientific and technical experiments, or for fairs covered by the special customs arrangements for fairs, with the description, weight anf final utilization indicated on the packaging——
13 02 13 00 90Other——
13 02 14Of ephedra——
13 02 19Other :——
13 02 19 05Vanilla oleoresin——
13 02 19 70Other——
13 02 20Pectic substances, pectinates and pectates :——
13 02 20 10Dry :——
13 02 20 10 13Containing less than 5% by weight of added sugar :——
13 02 20 10 13Pectates——
13 02 20 10 15Other——
13 02 20 10 61Containing 5% or more by weight of added sugar :——
13 02 20 10 61Containing 65 % or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 99 :——
13 02 20 10 61Pectates——
13 02 20 10 69Other——
13 02 20 10 71Other :——
13 02 20 10 71Pectates——
13 02 20 10 79Other——
13 02 20 90Other :——
13 02 20 90 11Containing less than 5% by weight of added sugar :——
13 02 20 90 11Pectates——
13 02 20 90 20Other——
13 02 20 90 61Containing 5% or more by weight of added sugar :——
13 02 20 90 61containing 65 % or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 99 :——
13 02 20 90 61Pectates——
13 02 20 90 69Other——
13 02 20 90 91Other :——
13 02 20 90 91Pectates——
13 02 20 90 99Other——
13 02 31Mucilages and thickeners, whether or not modified, derived from vegetable products :——
13 02 31Agar-agar——
13 02 32Mucilages and thickeners, whether or not modified, derived from locust beans, locust bean seeds or guar seeds :——
13 02 32 10Of locust beans or locust bean seeds——
13 02 32 90Of guar seeds——
13 02 39Other——

HS Headings in Chapter 13 (16)

13 00LAC; GUMS, RESINS AND OTHER VEGETABLE SAPS AND EXTRACTS :
13 01Lac; natural gums, resins, gum-resins and oleoresins (for example, balsams) :
13 01 20Gum Arabic
13 01 90Other
13 02Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products :
13 02 11Vegetable saps and extracts :
13 02 11Opium
13 02 12Of liquorice
13 02 13Of hops :
13 02 14Of ephedra
13 02 19Other :
13 02 20Pectic substances, pectinates and pectates :
13 02 31Mucilages and thickeners, whether or not modified, derived from vegetable products :
13 02 31Agar-agar
13 02 32Mucilages and thickeners, whether or not modified, derived from locust beans, locust bean seeds or guar seeds :
13 02 39Other

Other EU TARIC Chapters

Ch. 01Ch. 02Ch. 03Ch. 04Ch. 05Ch. 06Ch. 07Ch. 08Ch. 09Ch. 10Ch. 11Ch. 12Ch. 14Ch. 15Ch. 16Ch. 17Ch. 18Ch. 19Ch. 20Ch. 21View all →

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