Meat and Edible Meat Offal · 3 court cases · $517.9M monthly imports · 100% from 1 countries · Updated daily from USITC
General
Free
Special
Free
Column 2
Free
Trade Agreement Eligibility
Monthly Imports
$517.9M
2026-01
Trade Concentration
100%
from top 3 of 1 origins
Regulatory Pressure
MODERATE
0 rulings — · 0 reg · 3 CIT, 0 CAFC
Global Rates
🇺🇸 Free
🇬🇧 United Kingdom: N/A · 🇪🇺 European Union: N/A · 🇨🇦 Canada: Free · 🇧🇷 Brazil: 1 NCM code
Compare All →
Data compiled from USITC HTS, US Census Bureau, CourtListener, HMRC / DG TAXUD / CBSA / SISCOMEX · As of 2026-04-26 · Updates monthly
100% of US imports for this code come from just 1 countries. High origin concentration increases exposure to trade disruptions or tariff escalations.
This is a high-volume import code — $518M in monthly US imports. Duty rate changes or trade remedy actions on this code have significant economic impact.
| Code | Description | Rate |
|---|---|---|
| 0201.30 | Boneless: | — |
| 0201.30.02.00 | High-quality beef cuts | 4% |
| 0201.30.04.00 | Other | 10% |
| 0201.30.06.00 | Other | 4.4¢/kg |
| 0201.30.10.00 | High-quality beef cuts | 4% |
| 0201.30.30.00 | Other | 10% |
| 0201.30.50 | Other | 4.4¢/kg |
| 0201.30.50.15 | Fresh or chilled boneless veal cuts | — |
| 0201.30.50.25 | Rib cuts | — |
| 0201.30.50.35 | Chuck cuts | — |
| 0201.30.50.45 | Loin cuts | — |
| 0201.30.50.55 | Brisket cuts | — |
| 0201.30.50.65 | Hip cuts | — |
| 0201.30.50.75 | Flank or plate cuts | — |
| 0201.30.50.91 | Certified organic | — |
| 0201.30.50.97 | Other | — |
| 0201.30.80 | Other | 26.4% |
| 0201.30.80.10 | Bison | — |
| 0201.30.80.90 | Other | — |
MEAT OF BOVINES, BONELESS, PROCESSED, FRESH OR CHILLED
Census Bureau export classification matching this HTS import code.