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Schedule B 1602.42.20.00Chapter 16

Schedule B 1602.42.20.00 — SHOULDERS AND CUTS THEREOF, OF SWINE, BONED AND COOKED AND PACKED IN AIRTIGHT CONTAINERS

Preparations of Meat, Fish · Unit: KG · HTS match found · Census Bureau

Classification Details

Schedule B Code

1602.42.20.00

Unit of Quantity

KG

Description

SHOULDERS AND CUTS THEREOF, OF SWINE, BONED AND COOKED AND PACKED IN AIRTIGHT CONTAINERS

Export Control Classification

EAR99 — No specific ECCN

EAR99 items may still require a license for embargoed destinations or Entity List parties. Always screen the end user before exporting.

Data compiled from Census Schedule B, BIS Commerce Control List (eCFR) · Heuristic mapping · Verify with BIS

Matching US Import Code (HTS)

HTS 1602.42

Shoulders and cuts thereof:

View full HTS details →Compare global rates →
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