Preparations of Vegetables, Fruit, Nuts · $1.6M monthly imports · 100% from 1 countries · Updated daily from USITC
General
Free
Special
Free
Column 2
Free
Trade Agreement Eligibility
Monthly Imports
$1.6M
2026-01
Trade Concentration
100%
from top 3 of 1 origins
Regulatory Pressure
LOW
0 rulings — · 0 reg · 0 cases
Global Rates
🇺🇸 Free
🇬🇧 United Kingdom: N/A · 🇪🇺 European Union: N/A · 🇨🇦 Canada: 9.5% · 🇧🇷 Brazil: 1 NCM code
Compare All →
Data compiled from USITC HTS, US Census Bureau, HMRC / DG TAXUD / CBSA / SISCOMEX · As of 2026-04-28 · Updates monthly
100% of US imports for this code come from just 1 countries. High origin concentration increases exposure to trade disruptions or tariff escalations.
| Code | Description | Rate |
|---|---|---|
| 2006.00 | Vegetables, fruit, nuts, fruit-peel and other parts of plants preserved by sugar (drained, glacé or crystallized): | — |
| 2006.00.20.00 | Cherries | 9.9¢/kg + 6.4% |
| 2006.00.30.00 | Ginger root | 2.4% |
| 2006.00.40.00 | Pineapples | 2.1% |
| 2006.00.50.00 | Mixtures | 16% |
| 2006.00.60.00 | Citrus fruit; peel of citrus or other fruit | 6¢/kg |
| 2006.00.70.00 | Other fruit and nuts | 8% |
| 2006.00.90.00 | Other | 16% |
VEGETABLES, FRUIT, NUTS, FRUIT-PEEL AND OTHER PARTS OF PLANTS PRESERVED BY SUGAR (DRAINED, GLACE OR CRYSTALLIZED)
Census Bureau export classification matching this HTS import code.