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HTS 0210.12.00Chapter 02

HTS 0210.12.00Bellies (streaky) and cuts thereof Duty Rate & Import Guide

Meat and Edible Meat Offal · 1 pending regulation · $7.8M monthly imports · 100% from 1 countries · Updated daily from USITC

Duty Rates

General

1.4¢/kg

Special

Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG)

Column 2

7.2¢/kg

Preferential Rates Available

Trade Agreement Eligibility

CUSMAKORUS

Notes

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Trade Intelligence

Monthly Imports

$7.8M

2026-01

Trade Concentration

100%

from top 3 of 1 origins

Regulatory Pressure

LOW

0 rulings — · 1 reg · 0 cases

Global Rates

🇺🇸 1.4¢/kg

🇬🇧 United Kingdom: N/A · 🇪🇺 European Union: N/A · 🇨🇦 Canada: Free · 🇧🇷 Brazil: 1 NCM code

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Data compiled from USITC HTS, US Census Bureau, Federal Register, Regulations.gov, HMRC / DG TAXUD / CBSA / SISCOMEX · As of 2026-04-28 · Updates monthly

Active DisputesRecent court cases or pending regulations affect this code
Supply Chain Risk

100% of US imports for this code come from just 1 countries. High origin concentration increases exposure to trade disruptions or tariff escalations.

Subheadings (3)

CodeDescriptionRate
0210.12.00Bellies (streaky) and cuts thereof1.4¢/kg
0210.12.00.20Bacon
0210.12.00.40Other

Federal Register (1)

Regulatory Dockets (1)

USTR regulatory documents related to this tariff code from Regulations.gov.

Source: Regulations.gov

Matching Export Code (Schedule B)

0210120020Schedule B

BACON OF SWINE

Census Bureau export classification matching this HTS import code.

0210.11.00.200210.12.00.20