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HTS 0202.30.80Chapter 02

HTS 0202.30.80Other Duty Rate & Import Guide

Meat and Edible Meat Offal · 1 pending regulation · $761.3M monthly imports · 100% from 1 countries · Updated daily from USITC

Duty Rates

General

26.4%

Special

Free (BH,CL,CO,JO,KR,MA,OM,P,PE,S,SG) See 9822.04.01-9822.04.03 (AU) See 9919.02.01-9919.02.02 (PA)

Column 2

31.1%

Preferential Rates Available

Trade Agreement Eligibility

CUSMAKORUS

Notes

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Trade Intelligence

Monthly Imports

$761.3M

2026-01

Trade Concentration

100%

from top 3 of 1 origins

Regulatory Pressure

LOW

3 rulings — · 1 reg · 0 cases

Global Rates

🇺🇸 26.4%

🇬🇧 United Kingdom: N/A · 🇪🇺 European Union: N/A · 🇨🇦 Canada: Free · 🇧🇷 Brazil: 1 NCM code

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Data compiled from USITC HTS, US Census Bureau, CBP CROSS Rulings, Federal Register, CPSC SaferProducts.gov, HMRC / DG TAXUD / CBSA / SISCOMEX · As of 2026-04-26 · Updates monthly

Active DisputesRecent court cases or pending regulations affect this code
Supply Chain Risk

100% of US imports for this code come from just 1 countries. High origin concentration increases exposure to trade disruptions or tariff escalations.

High-Volume Code

This is a high-volume import code — $761M in monthly US imports. Duty rate changes or trade remedy actions on this code have significant economic impact.

Subheadings (1)

CodeDescriptionRate
0202.30.80Other 26.4%

CBP Rulings (3)

966219Classification

Reconsideration of NY I 89109 and NY I 88990; Seasoned Beef Patties.

E89783Classification

The tariff classification of boneless beef from Uruguay.

957419Classification

Reconsideration of New York Ruling Letter (NYRL) 801864 as to Fresh Boneless Veal from the Netherlands, a Member Country of the European Union (EU)

Federal Register (1)

Matching Export Code (Schedule B)

0202303550Schedule B

MEAT OF BOVINES, BONELESS, PROCESSED, FROZEN

Census Bureau export classification matching this HTS import code.

0202.30.02.000205.00.00.00