Base
Schedule B 0704.90.20.10Chapter 07

Schedule B 0704.90.20.10CABBAGE, CERTIFIED ORGANIC, FRESH OR CHILLED

Edible Vegetables · Unit: KG · HTS match found · Census Bureau

Classification Details

Schedule B Code

0704.90.20.10

Unit of Quantity

KG

Description

CABBAGE, CERTIFIED ORGANIC, FRESH OR CHILLED

Export Control Classification

EAR99 — No specific ECCN

EAR99 items may still require a license for embargoed destinations or Entity List parties. Always screen the end user before exporting.

Data compiled from Census Schedule B, BIS Commerce Control List (eCFR) · Heuristic mapping · Verify with BIS

Matching US Import Code (HTS)

Other (including sprouting broccoli (<i>Brassica oleracea</i> var. <i>italica</i>)):

0704.20.00.000704.90.20.50