Fish, Crustaceans, Molluscs · Unit: KG · HTS match found · Census Bureau
Schedule B Code
0305.54.00.00
Unit of Quantity
KG
Description
HERRINGS,ANCHOVIES,SARDINES,SARDINELLA,BRISLING/SPRATS,MACKEREL,INDIAN MACK,SEERFSH,JACK/HORSE MACK, DRIED, WHETHER OR NOT SALTED BUT NOT SMOKED
EAR99 — No specific ECCN
EAR99 items may still require a license for embargoed destinations or Entity List parties. Always screen the end user before exporting.
Data compiled from Census Schedule B, BIS Commerce Control List (eCFR) · Heuristic mapping · Verify with BIS
Herrings (<i>Clupea harengus</i>, <i>Clupea pallasii</i>), anchovies (<i>Engraulis</i> <i>spp</i>.), sardines (<i>Sardina pilchardus</i>, <i>Sardinops spp</i>.), <i>sardinella</i> (<i>Sardinella spp</i>.), brisling or sprats (<i>Sprattus sprattus</i>), mackerel (<i>Scomber scombrus</i>, <i>Scomber australasicus</i>, <i>Scomber japonicus</i>), Indian mackerels (<i>Rastrelliger spp</i>.), seerfishes (<i>Scomberomorus</i> <i>spp</i>.), jack and horse mackerel (<i>Trachurus spp</i>.), jacks, crevalles (<i>Caranx spp</i>.), cobia (<i>Rachycentron canadum</i>), silver pomfrets (<i>Pampus spp</i>.), Pacific saury (<i>Cololabis saira</i>), scads (<i>Decapterus</i> <i>spp</i>.), capelin (<i>Mallotus villosus</i>), swordfish (<i>Xiphias gladius</i>), Kawakawa (<i>Euthynnus affinis</i>), bonitos (<i>Sarda spp</i>.), marlins, sailfishes, spearfish (<i>Istiophoridae</i>)
