Base
Schedule B 0304.59.00.02Chapter 03

Schedule B 0304.59.00.02FISH MEAT, NESOI, FRESH OR CHILLED

Fish, Crustaceans, Molluscs · Unit: KG · HTS match found · Census Bureau

Classification Details

Schedule B Code

0304.59.00.02

Unit of Quantity

KG

Description

FISH MEAT, NESOI, FRESH OR CHILLED

Export Control Classification

EAR99 — No specific ECCN

EAR99 items may still require a license for embargoed destinations or Entity List parties. Always screen the end user before exporting.

Data compiled from Census Schedule B, BIS Commerce Control List (eCFR) · Heuristic mapping · Verify with BIS

Matching US Import Code (HTS)

HTS 0304.59.00Duty: Free

Other

0304.57.00.000304.61.00.00