Base
Schedule B 0207.41.00.00Chapter 02

Schedule B 0207.41.00.00DUCKS, WHOLE, FRESH OR CHILLED

Meat and Edible Meat Offal · Unit: KG · HTS match found · Census Bureau

Classification Details

Schedule B Code

0207.41.00.00

Unit of Quantity

KG

Description

DUCKS, WHOLE, FRESH OR CHILLED

Export Control Classification

EAR99 — No specific ECCN

EAR99 items may still require a license for embargoed destinations or Entity List parties. Always screen the end user before exporting.

Data compiled from Census Schedule B, BIS Commerce Control List (eCFR) · Heuristic mapping · Verify with BIS

Matching US Import Code (HTS)

HTS 0207.41.00.00Duty: 8.8¢/kg

Not cut in pieces, fresh or chilled

0207.27.00.900207.42.00.00