Base
Schedule B 0206.49.00.10Chapter 02

Schedule B 0206.49.00.10TONGUES OF SWINE, EDIBLE, FROZEN

Meat and Edible Meat Offal · Unit: KG · HTS match found · Census Bureau

Classification Details

Schedule B Code

0206.49.00.10

Unit of Quantity

KG

Description

TONGUES OF SWINE, EDIBLE, FROZEN

Export Control Classification

EAR99 — No specific ECCN

EAR99 items may still require a license for embargoed destinations or Entity List parties. Always screen the end user before exporting.

Data compiled from Census Schedule B, BIS Commerce Control List (eCFR) · Heuristic mapping · Verify with BIS

Matching US Import Code (HTS)

Other

Federal Register (2)

RuleE9-29797
2009-12-15

Importation of Cooked Pork Skins

Final rule.·Effective 2010-01-14

Proposed RuleE8-15014
2008-07-02

Importation of Cooked Pork Skins

Proposed rule.

0206.41.00.000206.49.00.20