Base
HTS 1604.20.60Chapter 16

HTS 1604.20.60Other Duty Rate & Import Guide

Preparations of Meat or Fish · 1 pending regulation · $21.2M monthly imports · 100% from 1 countries · Updated daily from USITC

Duty Rates

General

Free

Special

Free

Column 2

25%

Trade Agreement Eligibility

CUSMAKORUS

Notes

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Trade Intelligence

Monthly Imports

$21.2M

2026-01

Trade Concentration

100%

from top 3 of 1 origins

Regulatory Pressure

LOW

3 rulings — · 1 reg · 0 cases

Global Rates

🇺🇸 Free

🇬🇧 United Kingdom: N/A · 🇪🇺 European Union: N/A · 🇨🇦 Canada: N/A · 🇧🇷 Brazil: 4 NCM codes

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Data compiled from USITC HTS, US Census Bureau, CBP CROSS Rulings, Federal Register, CPSC SaferProducts.gov, HMRC / DG TAXUD / CBSA / SISCOMEX · As of 2026-04-28 · Updates monthly

Active DisputesRecent court cases or pending regulations affect this code
Supply Chain Risk

100% of US imports for this code come from just 1 countries. High origin concentration increases exposure to trade disruptions or tariff escalations.

Subheadings (3)

CodeDescriptionRate
1604.20.60OtherFree
1604.20.60.10Pre-cooked and frozen
1604.20.60.90Other

CBP Rulings (3)

952820Classification

Internal Advice Request No. 68/91; Surimi imitation crabmeat (chunk and flake style); Subheading 1604.20.60, other prepared or preserved fish, other, other; HRL 086271; NYRL 861474

H293862Classification

Proposed Revocation of NY N290443; tariff classification of canned cod liver (in own oil)

H328285Classification

Tariff classification of Frozen Cooked Seafood Protein Pasta Products

Federal Register (1)

Matching Export Code (Schedule B)

1604200500Schedule B

PRODUCTS CONTAINING MEAT OF CRUSTACEANS, MOLLUSCS OR OTHER AQUATIC INVERTEBRATES; PREPARED MEALS

Census Bureau export classification matching this HTS import code.

1604.20.50.901604.20.60.10