Canada Tariff 1702.90.50.00 — Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel. - Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50% by weight of fructose - Colouring caramels Duty Rates

Sugars and Sugar Confectionery · CBSA · Updated daily