Base
Schedule B 2206.00.15.00Chapter 22

Schedule B 2206.00.15.00CIDER, WHETHER STILL OR SPARKLING

Beverages, Spirits, Vinegar · Unit: L · HTS match found · Census Bureau

Classification Details

Schedule B Code

2206.00.15.00

Unit of Quantity

L

Description

CIDER, WHETHER STILL OR SPARKLING

Export Control Classification

EAR99 — No specific ECCN

EAR99 items may still require a license for embargoed destinations or Entity List parties. Always screen the end user before exporting.

Data compiled from Census Schedule B, BIS Commerce Control List (eCFR) · Heuristic mapping · Verify with BIS

Matching US Import Code (HTS)

Other fermented beverages (for example, cider, perry, mead, sakè); mixtures of fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, not elsewhere specified or included:

2205.90.00.002206.00.70.50