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Schedule B 1901.90.91.85Chapter 19

Schedule B 1901.90.91.85FOOD PREPARATIONS OF FLOUR, MEAL, STARCH OR MALT EXTRACT, NESOI, WHEAT-FLOUR-SOYA BLENDS

Preparations of Cereals, Flour · Unit: KG · HTS match found · Census Bureau

Classification Details

Schedule B Code

1901.90.91.85

Unit of Quantity

KG

Description

FOOD PREPARATIONS OF FLOUR, MEAL, STARCH OR MALT EXTRACT, NESOI, WHEAT-FLOUR-SOYA BLENDS

Export Control Classification

EAR99 — No specific ECCN

EAR99 items may still require a license for embargoed destinations or Entity List parties. Always screen the end user before exporting.

Data compiled from Census Schedule B, BIS Commerce Control List (eCFR) · Heuristic mapping · Verify with BIS

Matching US Import Code (HTS)

1901.90.91.821901.90.95.02