Base
Schedule B 1901.20.00.15Chapter 19

Schedule B 1901.20.00.15MIXES AND DOUGHS FOR THE PREPARATION OF PASTRIES, CAKES AND SIMILAR SWEET BAKED PRODUCTS, INCLUDING GINGERBREAD; PUDDING, CONTAIN LT 40% COCOA POWDER

Preparations of Cereals, Flour · Unit: KG · HTS match found · Census Bureau

Classification Details

Schedule B Code

1901.20.00.15

Unit of Quantity

KG

Description

MIXES AND DOUGHS FOR THE PREPARATION OF PASTRIES, CAKES AND SIMILAR SWEET BAKED PRODUCTS, INCLUDING GINGERBREAD; PUDDING, CONTAIN LT 40% COCOA POWDER

Export Control Classification

EAR99 — No specific ECCN

EAR99 items may still require a license for embargoed destinations or Entity List parties. Always screen the end user before exporting.

Data compiled from Census Schedule B, BIS Commerce Control List (eCFR) · Heuristic mapping · Verify with BIS

Matching US Import Code (HTS)

Mixes and doughs for the preparation of bakers' wares of heading 1905:

1901.20.00.051901.20.00.25