Sugars and Sugar Confectionery · $85.6M monthly imports · 100% from 1 countries · Updated daily from USITC
General
Free
Special
Free
Column 2
Free
Trade Agreement Eligibility
Monthly Imports
$85.6M
2026-01
Trade Concentration
100%
from top 3 of 1 origins
Regulatory Pressure
LOW
5 rulings — · 0 reg · 0 cases
Global Rates
🇺🇸 Free
🇬🇧 United Kingdom: N/A · 🇪🇺 European Union: N/A · 🇨🇦 Canada: N/A · 🇧🇷 Brazil: N/A
Compare All →
Data compiled from USITC HTS, US Census Bureau, CBP CROSS Rulings · As of 2026-04-28 · Updates monthly
100% of US imports for this code come from just 1 countries. High origin concentration increases exposure to trade disruptions or tariff escalations.
| Code | Description | Rate |
|---|---|---|
| 1702.11.00.00 | Containing by weight 99 percent or more lactose, expressed as anhydrous lactose, calculated on the dry matter | 6.4% |
| 1702.19.00.00 | Other | 6.4% |
| 1702.20 | Maple sugar and maple syrup: | — |
| 1702.20.22 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | 6% |
| 1702.20.22.10 | Maple sugar | — |
| 1702.20.22.90 | Maple syrup | — |
| 1702.20.24 | Described in additional U.S. note 9 to this chapter and entered pursuant to its provisions | 6% |
| 1702.20.24.10 | Maple sugar | — |
| 1702.20.24.90 | Maple syrup | — |
| 1702.20.28 | Other | 16.9¢/kg of total sugars + 5.1% |
| 1702.20.28.10 | Maple sugar | — |
| 1702.20.28.90 | Maple syrup | — |
| 1702.20.40 | Other | Free |
| 1702.20.40.10 | Maple sugar | — |
| 1702.20.40.40 | In containers over 5 kg | — |
| 1702.20.40.50 | Other | — |
| 1702.20.40.60 | In containers over 5 kg | — |
| 1702.20.40.70 | Other | — |
| 1702.30 | Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20 percent by weight of fructose: | — |
| 1702.30.22.00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | 6% |
| 1702.30.24.00 | Described in additional U.S. note 9 to this chapter and entered pursuant to its provisions | 6% |
| 1702.30.28.00 | Other | 16.9¢/kg of total sugars + 5.1% |
| 1702.30.40 | Other | 2.2¢/kg |
| 1702.30.40.45 | Certified organic | — |
| 1702.30.40.65 | Other | — |
| 1702.30.40.75 | Certified organic | — |
| 1702.30.40.85 | Other | — |
| 1702.40 | Glucose and glucose syrup, containing in the dry state at least 20 percent but less than 50 percent by weight of fructose, excluding invert sugar: | — |
| 1702.40.22.00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | 6% |
| 1702.40.24.00 | Described in additional U.S. note 9 to this chapter and entered pursuant to its provisions | 6% |
| 1702.40.28.00 | Other | 33.9¢/kg of total sugars + 5.1% |
| 1702.40.40.00 | Other | 5.1% |
| 1702.50.00.00 | Chemically pure fructose | 9.6% |
| 1702.60 | Other fructose and fructose syrup, containing in the dry state more than 50 percent by weight of fructose, excluding invert sugar: | — |
| 1702.60.22.00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | 6% |
| 1702.60.24.00 | Described in additional U.S. note 9 to this chapter and entered pursuant to its provisions | 6% |
| 1702.60.28.00 | Other | 33.9¢/kg of total sugars + 5.1% |
| 1702.60.40 | Other | 5.1% |
| 1702.60.40.30 | Certified organic | — |
| 1702.60.40.50 | Other | — |
| 1702.60.40.90 | Other | — |
| 1702.90 | Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50 percent by weight of fructose: | — |
| 1702.90.05.00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | 3.6606¢/kg of total sugars |
| 1702.90.10.00 | Described in additional U.S. note 5 to this chapterand entered pursuant to its provisions | 3.6606¢/kg of total sugars |
| 1702.90.20.00 | Other | 35.74¢/kg |
| 1702.90.35.00 | Invert molasses | 0.35¢/liter |
| 1702.90.40.00 | Other | 0.35¢/liter |
| 1702.90.52.00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | 6% |
| 1702.90.54.00 | Described in additional U.S. note 9 to this chapter and entered pursuant to its provisions | 6% |
| 1702.90.58.00 | Other | 33.9¢/kg of total sugars + 5.1% |
| 1702.90.64.00 | Described in additional U.S. note 7 to this chapter and entered pursuant to its provisions | 6% |
| 1702.90.68.00 | Other | 33.9¢/kg + 5.1% |
| 1702.90.90.00 | Other | 5.1% |
The tariff classification of a plastic standardized invertfrom Canada.
The tariff classification of Maple Syrup, Maple Butter, Maple Sugar, Maple Sugar Candy and Honey from Canada.
The tariff classification of Date Syrup from the United Arab Emirates
The tariff classification of Comet Dextrose 95DE from Canada
The tariff classification of lactose, whey protein concentrate, nonfat dry milk powder, dried, sweet whey, dried buttermilk, and dried, whole milk from Germany.
LACTOSE AND LACTOSE SYRUP, CONTAINING BY WEIGHT 99% OR MORE LACTOSE, EXPRESSED AS ANHYDROUS LACTOSE, CALCULATED ON THE DRY MATTER
Census Bureau export classification matching this HTS import code.