Canada Tariff 1702.11.00 — Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel. - Lactose and lactose syrup: - Containing by weight 99% or more lactose, expressed as anhydrous lactose, calculated on the dry matter Duty Rates

Sugars and Sugar Confectionery · CBSA · Updated daily