U.S. Customs and Border Protection · CROSS Database · 1 HTS code referenced
Primary HTS Code
3301.29.5050
$26.0M monthly imports
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Ruling Age
32 years
Data compiled from CBP CROSS Rulings, Census Bureau Trade Data · As of 2026-05-02 · Updates monthly
The tariff classification of essential oils - Angelica Root Essential Oil (angelica archangelica), Aspic Essential Oil (Spike Lavender Essentail Oil) (lavendula spica), Sweet Basil Essential Oil (ocimum basilicum), Bay Leaf Essential Oil (pimenta racemosa), and Birch Bud Essential Oil (betula alba) from France
NY 895738 April 7, 1994 CLA-2-33:S:N:N7:240 895738 CATEGORY: Classification TARIFF NO.: 3301.29.5050 Ms. Carol Aisha Blackshire Ayesha Products, Inc. 301 Barclay Court Langhorne, PA 19047 RE: The tariff classification of essential oils - Angelica Root Essential Oil (angelica archangelica), Aspic Essential Oil (Spike Lavender Essentail Oil) (lavendula spica), Sweet Basil Essential Oil (ocimum basilicum), Bay Leaf Essential Oil (pimenta racemosa), and Birch Bud Essential Oil (betula alba) from France Dear Ms. Blackshire: In your letter dated March 8, 1994, you requested a tariff classification ruling. ESSENTIAL OIL HTS RATE Angelica Root Essential Oil 3301.29.5050 Free (angelica archangelica) Aspic Essential Oil 3301.29.5050 Free (Spike Lavender Essential Oil) (lavendula spica) Sweet Basil Essential Oil 3301.29.5050 Free (ocimum basilicum) Bay Leaf Essential Oil 3301.29.5050 Free (pimenta racemosa) Birch Bud Essential Oil 3301.29.5050 Free (betula alba) These products may be subject to the regulations of the Food and Drug Administration. You may contact them at 5600 Fishers Lane, Rockville, Maryland 20857, telephone number (202) 443-3380. This ruling is being issued under the provisions of Section 177 of the Customs Regulations (19 C.F.R. 177). A copy of this ruling letter should be attached to the entry documents filed at the time this merchandise is imported. If the documents have already been filed, this ruling should be brought to the attention of the Customs officer handling the transaction. Sincerely, Jean F. Maguire Area Director New York Seaport